Ostfriesische Inseln - Sanddorn fish rub, cork gin.
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Lemon, garlic, celery root and sea buckthorn - and you have a fish seasoning that triggers a veritable explosion of aroma.
When you think of fish seasoning, the first thing that comes to mind is dill, right? But have you ever thought of sea buckthorn? The little berries give fish a sensational, delicately acidic note!
Together with lemon, garlic, celery root and lovage, fish dishes become a brilliant taste highlight! Whether prepared on the grill or fried in the pan - it simply fits!
Herkunft und Haltung
Spices from Ankerkraut
Pleasure and good food are like an anchor in life. They bring us joy, put a smile on our faces and make us pause for a moment. No wonder you're in a really good mood after a perfect meal. What does it take? Products of the highest quality, a little patience and the right spices. Because these can make a dish simply magical.
That's why in our Fitmeat Shop you'll find selected spices from the Hamburg label Ankerkraut for really every dish and every taste!
Why do we celebrate spices from Ankerkraut?
With their unusual combinations and spice blends, Ankerkraut really mixes up your taste habits. Be it with curry and chilli variations, or special BBQ blends such as Beef Booster, Magic Dust or Bang Boom Bang - the name says it all.
In addition to phenomenal spices, Ankerkraut stands for the highest quality and craftsmanship, and that's exactly what connects us. Because we also have the highest standards when it comes to the quality of our meat products and pay attention to careful processing.
So it's no wonder that Fitmeat and Ankerkraut are a truly ingenious combination in the kitchen! See for yourself!
Details to the article ”Ostfriesische Inseln - Sanddorn fish rub, cork gin.”
|Ingredients||Sea salt, sea buckthorn, onion, raw cane sugar, garlic, celery root, black pepper, lovage|
Nutritional values / 100 g
|Energy value||684 kJ/ 162 kcal|
|of which saturated fatty acids||0,2 g|
|of which sugar||21 g|