Sweden - Köttbullar spice
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Intense, strong, hearty: Köttbullar is also a popular dish here! The Swedish meatballs captivate with a hearty aroma that requires a good portion of spice.
Why are Köttbullar so popular? On the one hand, because they can be prepared relatively quickly, and on the other, because they have a really great taste! However, they need the right amount of spices and herbs.
With its "Kötbullar" blend, Ankerkraut has created an ingenious spice that conjures up the characteristic taste in no time at all. This is thanks to the great combination of onion, smoked paprika, cayenne pepper and parsley.
Spices from Ankerkraut
Pleasure and good food are like an anchor in life. They bring us joy, put a smile on our faces and make us pause for a moment. No wonder you're in a really good mood after a perfect meal. What does it take? Products of the highest quality, a little patience and the right spices. Because these can make a dish simply magical.
That's why in our Fitmeat Shop you'll find selected spices from the Hamburg label Ankerkraut for really every dish and every taste!
Why do we celebrate spices from Ankerkraut?
With their unusual combinations and spice blends, Ankerkraut really mixes up your taste habits. Be it with curry and chilli variations, or special BBQ blends such as Beef Booster, Magic Dust or Bang Boom Bang - the name says it all.
In addition to phenomenal spices, Ankerkraut stands for the highest quality and craftsmanship, and that's exactly what connects us. Because we also have the highest standards when it comes to the quality of our meat products and pay attention to careful processing.
So it's no wonder that Fitmeat and Ankerkraut are a truly ingenious combination in the kitchen! See for yourself!
Details to the article ”Sweden - Köttbullar spice”
|Ingredients||Sea salt, black pepper, onion, smoked paprika , marjoram, mustard flour, cayenne pepper|
Nutritional values / 100 g
|Energy value||765 kJ (182 kcal)|
|of which saturated fatty acids||0,5 g|
|of which sugar||22 g|