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A very special creation: Tonki Kong spice from Ankerkraut is a meeting of opposites. Deliciously sweet vanilla joins forces with spicy pepper.
Tonka bean pepper on steak? This is a combination that sounds surprising at first, but is really something special.
A unique pepper blend together with black Hawaiian salt, sea salt, voatsiperifery pepper brings a certain spiciness to the meat. Meanwhile, tonka bean, coconut blossom sugar and juniper berries give the steak a phenomenal flavour that creates surprise.
Herkunft und Haltung
Spices from Ankerkraut
Pleasure and good food are like an anchor in life. They bring us joy, put a smile on our faces and make us pause for a moment. No wonder you're in a really good mood after a perfect meal. What does it take? Products of the highest quality, a little patience and the right spices. Because these can make a dish simply magical.
That's why in our Fitmeat Shop you'll find selected spices from the Hamburg label Ankerkraut for really every dish and every taste!
Why do we celebrate spices from Ankerkraut?
With their unusual combinations and spice blends, Ankerkraut really mixes up your taste habits. Be it with curry and chilli variations, or special BBQ blends such as Beef Booster, Magic Dust or Bang Boom Bang - the name says it all.
In addition to phenomenal spices, Ankerkraut stands for the highest quality and craftsmanship, and that's exactly what connects us. Because we also have the highest standards when it comes to the quality of our meat products and pay attention to careful processing.
So it's no wonder that Fitmeat and Ankerkraut are a truly ingenious combination in the kitchen! See for yourself!
Details to the article ”Tonki-Kong”
|Ingredients||Black pepper (29%), black Hawaiian salt (sea salt, activated charcoal), pyramid salt, sea salt, voatsiperifery pepper, tonka bean (9%), coconut blossom sugar, cumin, juniper berry|
Nutritional values / 100 g
|Energy value||827kJ/197 kcal|
|of which saturated fatty acids||1,0 g|
|of which sugar||24 g|